An area can’t have too many farmers’ markets, and the good news is that the one in Aldersbrook which was tried out before Christmas is returning on Saturday.
The Aldersbrook Farmers’ Market will be indoors at Aldersbrook Bowling Club – so a bit more boutique than the monthly market on Wanstead High Street – but it sounds great nevertheless. It will take place from 10am until 2pm.
On offer will be locally produced Larkswood Honey, Giggly Pig sausages, gourmet salads, artisan bread, Tiffin food, and charcuterie, sausage rolls, scotch eggs & other delights from local chef Duncan Cruickshanks.
Founder Mark McKee said: “We’re still trialling it out, so it remains to be seen if we do this quarterly or monthly, so the more stalls we have, along with the continued support of our community, the better. Who wants to traipse to a dreary supermarket on a Saturday morning when you can come to Aldersbrook Farmers’ market, get a really good coffee, purchase some high quality food and hang out with your fellow Aldersbrookers and Wansteadians?”