The folk behind the new coffee shop and bakery, which is soon to take Percy Ingle’s place on Wanstead High Street, are recruiting and would like to hear from any Wansteadium readers who are interested.

They are seeking experienced baristas and chef/sandwich makers to work in the new shop, which is going to be an independent, family-run business.

More details can be obtained from info@city-place.co.uk

We wrote last year that the internet loved celebrated Wanstead journalist Ted Kessler who, as editor of music magazine Q, had had to announce its closure.

This week his next chapter opened with the launch of an email newsletter written by Ted and some of his key writers from Q. The launch has been reported in the Guardian, and it seems thousands of people have already signed up. It’s part of a boom in authored newsletters, for which subscribers have an option to pay, thus making them viable. Many of them, including Ted’s New Cue, also have a free option.

You can see a sample – and if you like it, subscribe – here.

The clear-out at Percy Ingle’s – which, as we revealed last week is to become a new coffee shop/bakery called City Place Coffee – has inspired some very sympathetic recycling.

Paper bags which were intended for cream apple turnovers are being repurposed at Harvey’s Greengrocers, next door, for broccoli, carrots, or indeed apples.

Good work people.

The site of Wanstead’s much-loved Percy Ingle is to be converted to a “high-class coffee shop” and bakery, according to a planning application which includes a patio and seating area to the rear of the shop.

The application describes the project as a “high class Coffee Shop/Cafe/Takeaway/Bakery” which would involve “Change existing layout of shop to include new shopfront, sign and blind and outside seating to front and rear. Shopfront similar to adjacent Ginger Pig but with central doorway and bifold windows at 2/3 height either side of entrance.”

If approved, the new cafe will be called City Place Coffee, another branch of which is due to open in Chelmsford. It plans to employ 10 people.

Some might think the high street had reached caffeine saturation point, but it’s in any case good to see that someone is prepared to back the long-term health of Wanstead and that things will be returning to normal.

Percy Ingle closed its chain of bakeries in June despite hopes that a smart rebranding was going to breathe life into the chain.

Non-stop charity worker Frank Charles (left) – who for years has been making sure children who are patients in hospital over Christmas still receive gifts – has received this rather impressive bit of mail.

Frank said: “I would like to thank the people of Wanstead for their continuous support over the years.”

You can find out more about Frank’s charity and make a donation on its website here.

It never felt as if a vape shop was going to fit in on Wanstead High Street – regular commenter Juan Stead said in 2018, when we revealed it was opening, that he could “hear the sound of a thousand spluttering lattes”.

And yet with an artisanal look which owed something to Farrow & Ball, it did its best to fit in. But the lockdown has obviously done for it. Perhaps smokers have given up vaping, or maybe months spent at home has driven vapers back to smoking.

Whatever the reason, it’s now evaporated in a sweet smelling cloud.