Ginger Friday

IMG_1876Wanstead’s new Ginger Pig is opening 9am Friday. The refurbishment is nearly complete, and the produce is now on show.

And if you’re interested, this is how to install a mahoosive shop window: a big machine with suckers on it.


6 thoughts on “Ginger Friday”

    1. For exactly the same quality of meat and farming? You have to wonder what conditions that the big supermarkets are imposing on the farmers and what that does for animal welfare. If something is cheap, there’s a reason.

  1. Sampled one of their traditional sausage rolls ….. superb, although at £3.50 don’t think Greggs should be over worried.

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